Thursday, November 8, 2012
Holiday Baubles
I've been listing holiday themed jewels in my Etsy shop. Some are new. Some are old designs that I brought back. The ones in the collage are new. You can see my Winter/Holiday section by clicking here.
I need to shoot some more pieces today. Or tomorrow. But right now, I need breakfast.
Until next time.....
Thursday, November 1, 2012
Farewell Summer Garden
The temperature dipped below freezing on October 30th. The summer garden is officially finished. I did manage to pick the last of the produce that day. I'm very thankful for all of the food that we've harvested and eaten or put up. The fall garden is supplying us with fresh greens, turnips, onions, carrots, beets and pak choi. Soon they will be gone too. Both me and the gardens can then rest.
I laid the peppers, green tomatoes and eggplants out on a towel to dry. Next to them sat the dixie speckled butter peas. With Halloween in the air, how could I resist?
Farewell summer garden. Farewell October. Welcome November.
Wednesday, October 31, 2012
Saturday, October 27, 2012
Autumn Morning
The perfect Autumn breakfast. Pumpkin muffins and strong coffee. Warms the soul before heading out to harvest what might be the last of the summer garden.
Enjoy your weekend.
Thursday, October 18, 2012
Peculiar. Indeed.
It's been a strange gardening year. Here it is, the middle of October, and I'm still putting up tomatoes. Don't get me wrong, I'm not complaining. For a while there, I thought that we weren't going to have a tomato harvest. Or any kind of harvest. The drought and high temperatures were extreme this summer. We watered as much as we could and our garden hung on. When August came, our tomatoes weren't doing diddly squat. Then all of a sudden it was business as usual, except it was September. We're still picking tomatoes, peppers, eggplants, okra, squash, shell peas and beans. We've even had two frosts.
Our cilantro produced two crops this year. Same with the dill. Our chives, which usually flower and stop growing early in the season, are growing like it's spring.
The fall garden is coming along. Growing like mad actually. We're knee deep in greens of all kinds and I couldn't be happier.
This is the first time that I started onions from seed. I'll never buy sets again. I don't know why it took me this long to start growing them. Super easy. More varieties to choose from. I'll write a separate post about them when things slow down. Because sooner or later, we'll get that killing frost and the gardening year of 2012 will just be a memory. A peculiar one. Indeed.
Above:
1. Tomatoes and cayennes.
2. Rattlesnake pole beans.
3. Turnip greens. Taken a few weeks ago.
4. Pak choi.
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